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~25th Anniversary May 3rd - Live Music Saturday May 4th ~

~25th Anniversary May 3rd - Live Music Saturday May 4th ~

BEER MENU


YEAR ROUND BEERS

Dockside Ale

5% ABV

A crisp, light-bodied, pale golden Kölsh. This German ale style is native to the city of Köln.

Sommerzeit HefeWeizen

5% ABV

A light bodied, unfiltered wheat beer with fruity and clove-like flavors. *Try it mixed with our current fruit beer for a 'berry-weiss' or with a splash of lemonade for a Mug Club favorite, the "German Radler'!

Naga-Wicked Pale Ale

5.5% ABV

A copper hued and medium bodied, this beer has hop flavor ,aroma and bitterness.

Delafield Amber

5.5% ABV

An amber colored medium bodied ale with a malt forward finish.

Pewaukee Porter

5.5% ABV

A medium bodied dark ale with some roasted dark malt flavor.

SEASONAL BEERS

Dragonfly Lager

6.5% ABV

Available starting Wednesday February 14th, 2024. This easy drinking golden lager is brewed and finished with three varieties of German Hallertau Hops which give it a lightly flowery and spicy aroma and a subtle earthy/grassy character.

Frühlingzeit Maibock

7.5% ABV

A lighter colored, but still malty, version of Bock Beer, traditionally served in spring. 'Hopfen und Malz, Gott erhalts'.

Weisenheimer's Munich Dunkel

6% ABV

Made entirely of ingredients from Germany, this easy drinking dark lager is our take on a beer brewed at the oldest monastic brewery in the world. Rich, bready / toasty Munich Malts are well balanced by just enough Hallertau hops to keep it from being too sweet.

8 Malt Stout

6% ABV

A full-bodied black stout with a big roasted flavor featuring chocolate rye, roasted barley, biscuit malt, Belgian chocolate malt and black malt. Dispensed with a nitrogen pour.

Lights Out Double I.P.A.

9.5% ABV

Aroma and flavors of ripe peach and tangerine pairs with subtle floral/earthy notes followed by a well balanced lingering bitterness. Surprisingly easy drinking, it can definitely knock your lights out!

Hopped Up N' Hazy

7% ABV

Bright grapefruit and citrus aromas accentuate the smooth flavor of Hopped Up N' Hazy. This Hazy New England IPA is made with tons of oats and wheat, then double dry hopped using azacca, mosaic, simcoe and ekuanot hops. Enjoy this beer without the bitterness.

Zebra Hop (Delafield Brewhaus Variant)

8.2 ABV

This Double NEIPA was double dry hopped with Citra and Mosiac cryo hops, producing a tropical citrus punch. This variation was brewed in conjunction with 16 other breweries as a collaborative effort to raise awareness and funds for individuals with rare diseases.

UPCOMING BEERS