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MENU
Full-Service Restaurant & Brewery
Brewtizers
ASIAGO ARTICHOKE DIP
Cream cheese, asiago cheese, and artichoke hearts baked in the brewhaus woodstone oven to a golden brown, served with warm ciabatta bread.
CRAB CAKES
Pan seared crab cakes, roasted pineapple salsa.
LOADED TOTS
Seasoned tater tots, queso sauce, sour cream drizzle, crisp bacon bits, and onion.
RIB STARTER
LOVE OUR RIBS, BUT WANT TO TRY OUR OTHER SPECIALTIES TOO? Order a half rack of our haus original bbq or smoked pork ribs to share with the table as an appetizer or to complement your meal!
*BBQ Ribs Pictured
CHICKEN TENDERS
Try them tossed with bbq, mild or sriracha haus buffalo sauce.
SEASONED CHIPS AND DIP
Haus-fried potato chips, beer cheese dip.
FRIED GREEN BEANS
Crisp beans fried until golden, served with horseradish cream sauce.
CHEESE CURDS
A WISCONSIN FAVORITE! Haus battered white cheese curds, naga-wicked pale ale beer batter, southwest ranch dipping sauce.
NACHOS
A large platter of fresh corn tortilla chips, queso sauce, lettuce, tomatoes, onion, cheddar cheese, drizzled with sour cream sauce. Add cheese, chicken, or beef. Add jalapenos .75
BAVARIAN STYLE PUB PRETZELS
Made locally by milwaukee pretzel co. from an old world recipe, served with our garlic parmesan sauce. Add Cheese Sauce 1.00
WINGS
Hand-tossed with your choice of mild or sriracha haus buffalo, naga-wicked bbq, Thai chili, or haus dry rub, served with celery and bleu cheese or ranch dressing. You can choose 8 or 16 wings.
Soups
HAUS-MADE BEER CHEESE SOUP
Cup of white cheddar cheese and amber ale. Sizing available.
BREWHAUS FRENCH ONION ALE SOUP
Cup of Brewhaus specialty of caramelized onions in a hearty seasoned stock topped with crostinis and muenster cheese. Sizing available.
HOMEMADE SOUP OF THE DAY
Try our delicious homemade soup prepared daily by our chef. Please call or ask your server for today's special. Sizing available.
Salads
ISLAND SHRIMP SALAD
Jerk spiced grilled shrimp, baby spinach, red peppers, charred pineapple, shaved red onion, served with our coconut mango vinaigrette.
ASIAN CHICKEN SALAD
Grilled chicken, mixed greens, almonds, edamame, oranges, sesame vinaigrette and topped with wonton crisps.
CHICKEN CAESAR
Timeless beloved mixture of romaine, shredded asiago, croutons, and caesar dressing tossed and finished with a grilled chicken breast.
GRECIAN SALAD
Mixed greens topped with gyro meat, feta cheese, banana peppers, kalamata olives, red onion, and tomato served with creamy cucumber dressing.
SMOKED SALMON SALAD
Flaked smoked salmon atop mixed greens, tomatoes, cucumbers, and red onion served with lemon dill vinaigrette.
BRUSSELS SPROUT SALAD
Shaved brussels sprouts combined with sweet dried cherries, walnuts, bacon, shredded asiago, and our haus vinaigrette. Add Grilled Chicken 4.00 • Add Grilled Shrimp 6.00 • Add Grilled Salmon 9.00
SOUTHWEST RANCH SALAD
Southern fried buttermilk chicken thighs with tomatoes, red onion, roasted sweet corn, cheddar cheese and mixed greens served with haus made chipotle ranch dressing.
SIDE CAESAR
Shredded asiago, croutons,and traditional caesar dressing tossed with romaine lettuce. Add Grilled Chicken 4.00 • Add Grilled Shrimp 6.00 • Add Grilled Salmon 9.00
SIDE SALAD
Mixed greens, tomato, cucumber, red onion, carrots, and choice of dressing. Add Grilled Chicken 4.00 • Add Grilled Shrimp 6.00 • Add Grilled Salmon 9.00 DRESSINGS: French • Ranch • Bleu Cheese • 1000 Island • Italian • Balsamic • Vinegar & Oil
Woodstone Pizzas
BBQ CHICKEN PIZZA
Our homemade bbq sauce topped with seasoned chicken, red onions, cheddar and mozzarella. Add Jalapenos 1.00 12" Crust
MEAT LOVERS PIZZA
Haus sauce, mozzarella, bacon, ham, pepperoni, and sausage. 12" Crust
CAPRESE PIZZA
Sliced tomatoes, garlic oil, shredded mozzarella, fresh basil and sweet balsamic reduction. 12" Crust
MAC AND CHEESE PIZZA
Our haus recipe macaroni and cheese, topped with mozzarella and cheddar, bacon crumble. Add Jalapenos 1.00 12" Crust
THE BREWMASTER’S CHOICE
TRULY A “BREWMASTERPIECE” Pepperoni, sausage, mushrooms, red onions, black olives, green peppers and mozzarella. 12" Crust
PICKLE PIZZA
State Fair famous! Our home-style pizza crust drizzled with garlic oil then topped with asiago spread, mozzarella and Haus-made dill pickles. 12" Crust
Burgers
BLT CHICKEN BURGER
Seared fresh ground chicken patty with roasted garlic mayo, lettuce, tomato and bacon.
THE BEER BARON BURGER
This haus favorite is topped with applewood smoked bacon, haystack onions, Delafield Brewhaus beer cheese, and our haus bbq sauce. Beyond Burgers available.
MUSHROOM SWISS BURGER
Topped with sautéed mushrooms, wisconsin swiss cheese served on a toasted butter bun with lettuce, tomato, onion, pickle on the side. Beyond Burgers available.
SOUTHWEST BURGER
Haus burger topped with pepper jack cheese, green chile mayo, sautéed peppers and onions.
BLUE RIBBON BURGER
THE ORIGINAL PUB SLIDER - SIMPLE PERFECTION Haus patty topped with double american cheese and sautéed onion.
Pub Sandwiches
SOUTHERN FRIED CHICKEN SANDWICH
Slow cooked chicken thigh (dark meat, juicy and full of flavor), mayo, lettuce, tomato, bacon, and haus pickles on a toasted butter bun.
TURKEY & CHEESE HOAGIE
Smoked turkey, our famous asiago spread, and provolone stacked atop a fresh hoagie roll baked in our woodstone oven. Add Bacon - Add Jalapenos -
CHICKEN SALAD WRAP
Diced chicken in a light mayo dressing, combined with dried cherries, toasted walnuts, and celery rolled in a whole wheat tortilla with haus greens.
BREWHAUS REUBEN
Our in-haus roasted corned beef sliced and topped with sauerkraut, 1000 island dressing and melted swiss on grilled marble rye.
PRIME RIB SANDWICH
Prime rib of beef roasted in-Haus, shaved and topped with mushrooms, caramelized onions and muenster, Au Jus on the side. Add Horsey Sauce if you like
HAUS SMOKED BBQ PORK
Hickory and applewood smoked pulled pork, naga-wicked bbq sauce, topped with creamy coleslaw served on a toasted butter bun.
Gyro
Special combination of slow cooked lamb and beef served open faced on pita bread with cucumber, red onion, tomato, and tzatziki sauce.
SEAFOOD ROLL
Haus made seafood salad (snow crab, shrimp and premium surimi) mozzarella and cheddar cheese baked in our wood fired oven. served on a toasted hoagie roll.
WISCONSIN GRILLED CHEESE
Sharp cheddar and muenster cheeses with slices of tomato on grilled sour dough.
BBQ Rotisserie
HAUS ORIGINAL BBQ PORK RIBS
Tender pork ribs that are dry rubbed and slow simmered with our haus made bbq sauce.
ST. LOUIS CUT SMOKED PORK RIBS
Dry rubbed and slow smoked in the back of the haus! our homemade sauce accompanies on the side.
THE HILLSIDE COMBO
White or dark 1/4 rotisserie chicken and a half rack of original bbq or smoked ribs.
PIT MASTER COMBO
Half rack original bbq or smoked ribs and brisket.
SMOKED BEEF BRISKET
Tender beef brisket smoked in haus over apple and hickory then glazed with our haus bbq sauce.
HALF ROTISSERIE CHICKEN
Large roasters brined with rosemary and thyme, slowly turned on our rotisserie. White or Dark 1/4 $16.00
Haus Variety
BREWHAUS SAUSAGE PLATTER
Weisswurst, Ring Bologna, and traditional Bratwurst with sautéed peppers and onions, sour cream chive mashed potatoes. Served with our haus tri mustard.
BEEF TENDERLOIN FILET
8oz Filet, cooked to your preference, sour cream chive mashed, mushroom garlic demi-glace, haystack onions and green beans.
MEATLOAF
Special blend of veal, beef, and pork mixed with haus seasonings and baked with a brown sugar bbq glaze, served with bacon mac & cheese and green beans.
RIBEYE
THE KING OF ALL STEAKS! 14oz, seasoned and seared to your preferred temperature with garlic infused mushroom demi-glace, sour cream chive mashed potatoes and roasted cauliflower.
TERIYAKI RICE BOWL
Wild rice blend with spinach, julienne carrot, mushrooms and broccoli, topped with sweet teriyaki glaze. Add Grilled Chicken • Add Grilled Shrimp • Add Grilled Salmon • Add Beyond® Burger Patty
SEARED SALMON
Haus cut salmon, wild rice, sautéed broccoli, stinging honey garlic sauce.
SHRIMP SCAMPI
White wine butter sauce, sauteed shrimp, fresh garlic and linguine. Add warm ciabatta bread if you like!
CHICKEN ALFREDO
Grilled chicken, broccoli and shiitake mushrooms with penne pasta in a rich parmesan cream sauce. Add warm ciabatta bread if you like!
HAUS MAC 'N CHEESE
Cavatappi pasta tossed with our Haus made cheddar cheese sauce, crumbled bacon, and finished with butter toasted panko.
Fish Fry
AMBER BATTERED COD
Served with choice of French Fries, Baked Potato or Sour Cream & Chive Mashed Potatoes. (Friday Only)
BREADED WALLEYE
Served with choice of French Fries, Baked Potato or Sour Cream & Chive Mashed Potatoes. (Friday Only)
SEAFOOD PLATTER
Cod, Shrimp, & Scallops. All Breaded & Deep Fried with French Fries. (Friday Only)
BROILED COD
Served with choice of French Fries, Baked Potato or Sour Cream & Chive Mashed Potatoes. (Friday Only)
NEW ENGLAND CLAM CHOWDER BOWL
Available Friday Only
Kids Menu
LIL’ BBQ PORK
Served with French Fries or Apple Sauce.
SPAGHETTI AND MEATBALLS
Served with a breadstick.
FRUIT DISH
Varies by season & availability.
BUTTERED NOODLES
Served with a breadstick.
CARNIVAL CORN DOG
Served with French Fries or Apple Sauce.
KIDS HAMBURGER
Served with French Fries or Apple Sauce.
KIDS CHEESEBURGER
Served with French Fries or Apple Sauce.
KIDS QUESADILLA
Served with chips & salsa
CHICKEN TENDERS
Served with French Fries or Apple Sauce.
Dessert
RUMCHATA BREAD PUDDING
Rumchata bread pudding, Le Duc's salted caramel frozen custard, & creme anglaise.
CARROT CAKE
House made carrot cake, cream cheese and candied walnut frosting, **Contains Nuts**
BLACK FOREST CAKE
Haus made moist chocolate cake, topped with a rich cherry topping and drizzled with whip cream and chocolate.
HAUS ROOT BEER FLOATS
Made with our homemade root beer
LE DUC'S VANILLA FROZEN CUSTARD
Strawberry, Caramel or Chocolate Sundaes
SPECIALS
Daily & Weekly Specials
FOOD SPECIALS
Harvest Salad
Spring Mix / Romaine Sliced Apples / Chicken Breast / Bacon / Dried Cherries / Red Onion / Walnuts / Feta Cheese / Haus Dijon Apple Cider Vinaigrette Dressing
Creamy Roasted Garlic & Butternut Squash Pasta
Tri Colored Rotini / Roasted Butternut Squash / Chicken Breast / Red Onion /
Bacon / Roasted Garlic Cream Sauce
Italian Chicken Pesto
Pesto Cream Sauce / Italian Marinated Chicken Breast / Sliced Tomatoes / Red Onion / Mozzarella Cheese / Shredded Asiago / Balsamic Glaze
Cheesecake of the Month
ROOT BEER FLOAT
Creamy Root Beer Cheesecake /
Puff Pastry Star / Maraschino Cherry /
Whip Cream
Upcoming Specials
Daily Specials
Friday: Wisconsin Fish Fry
Amber Battered Cod
Broiled Cod
Breaded Walleye
All served with choice of French Fries, Baked Potato or Sour Cream and Chive Mashed Potatoes.
*Baked Potatoes Available at PM
Friday: Seafood Platter
Cod, Shrimp, & Scallops. All Breaded & Deep Fried with French Fries.
Saturday: Prime Rib Special
16 Oz Prime Rib with Sour Cream and Chive Mashed Potatoes and Green Beans
BANQUETS
Events at Delafield Brewhaus
Thank you for considering the Delafield Brewhaus for your upcoming event! The Delafield Brewhaus is a state-of-the-art custom-designed and built restaurant and microbrewery. We feature in-house brewed craft beers and original menu selections.