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Full-Service Restaurant & Brewery
FOOD MENU
Brewtizers
ASIAGO ARTICHOKE DIP
$12.50
Cream cheese, asiago cheese, and artichoke hearts baked in the brewhaus woodstone oven to a golden brown, served with warm ciabatta bread.
CRAB CAKES
$15.00
Pan seared crab cakes, roasted pineapple salsa.
LOADED TOTS
$9.50
Seasoned tots, queso sauce, sour cream drizzle, crisp bacon bits, and onion. Add Jalapenos.
RIB STARTER
$14.00
LOVE OUR RIBS, BUT WANT TO TRY OUR OTHER SPECIALTIES TOO? Order a half rack of our haus original bbq or smoked pork ribs to share with the table as an appetizer or to complement your meal!
CHICKEN TENDERS
$9.00
Try them tossed with bbq, mild or sriracha haus buffalo sauce.
SEASONED CHIPS AND DIP
$9.00
Haus-fried potato chips, beer cheese dip.
FRIED GREEN BEANS
$9.00
Crisp beans fried until golden, served with horseradish cream sauce.
CHEESE CURDS
$10.00
A WISCONSIN FAVORITE! Haus battered white cheese curds, naga-wicked pale ale beer batter, southwest ranch dipping sauce.
NACHOS
$14.50
A large platter of fresh corn tortilla chips, queso sauce, lettuce, tomatoes, onion, cheddar cheese, drizzled with sour cream sauce. Add cheese, chicken, or beef. Add jalapenos .75
BAVARIAN STYLE PUB PRETZELS
$10.50
Made locally by milwaukee pretzel co. from an old world recipe, served with our garlic parmesan sauce. Add Cheese Sauce 1.00
WINGS
$10.00
Hand-tossed with your choice of mild or sriracha haus buffalo, naga-wicked bbq, Thai chili, or haus dry rub, served with celery and bleu cheese or ranch dressing. You can choose 8 or 16 wings.
Soups
HAUS-MADE BEER CHEESE SOUP
$3.25
Cup of white cheddar cheese and amber ale. Sizing available.
BREWHAUS FRENCH ONION ALE SOUP
$4.50
Cup of Brewhaus specialty of caramelized onions in a hearty seasoned stock topped with crostinis and muenster cheese. Sizing available.
HOMEMADE SOUP OF THE DAY
$3.25
Try our delicious homemade soup prepared daily by our chef. Please call or ask your server for today's special. Sizing available.
Salads
ISLAND SHRIMP SALAD
$16.00
Jerk spiced grilled shrimp, baby spinach, red peppers, charred pineapple, shaved red onion, served with our coconut mango vinaigrette.
ASIAN CHICKEN SALAD
$15.00
Grilled chicken, mixed greens, almonds, edamame, oranges, sesame vinaigrette and topped with wonton crisps.
CHICKEN CAESAR
$13.50
Timeless beloved mixture of romaine, shredded asiago, croutons, and caesar dressing tossed and finished with a grilled chicken breast.
GRECIAN SALAD
$14.50
Mixed greens topped with gyro meat, feta cheese, banana peppers, kalamata olives, red onion, and tomato served with creamy cucumber dressing.
SMOKED SALMON SALAD
$16.00
Flaked smoked salmon atop mixed greens, tomatoes, cucumbers, and red onion served with lemon dill vinaigrette.
BRUSSELS SPROUT SALAD
$13.50
Shaved brussels sprouts combined with sweet dried cherries, walnuts, bacon, shredded asiago, and our haus vinaigrette. Add Grilled Chicken 4.00 • Add Grilled Shrimp 6.00 • Add Grilled Salmon 9.00
SOUTHWEST RANCH SALAD
$14.50
Southern fried buttermilk chicken thighs with tomatoes, red onion, roasted sweet corn, cheddar cheese and mixed greens served with haus made chipotle ranch dressing.
SIDE CAESAR
$6.50
Shredded asiago, croutons,and traditional caesar dressing tossed with romaine lettuce. Add Grilled Chicken 4.00 • Add Grilled Shrimp 6.00 • Add Grilled Salmon 9.00
SIDE SALAD
$4.95
Mixed greens, tomato, cucumber, red onion, carrots, and choice of dressing. Add Grilled Chicken 4.00 • Add Grilled Shrimp 6.00 • Add Grilled Salmon 9.00 DRESSINGS: French • Ranch • Bleu Cheese • 1000 Island • Italian • Balsamic • Vinegar & Oil
Woodstone Pizza's
BBQ CHICKEN PIZZA
$16.50
Our homemade bbq sauce topped with seasoned chicken, red onions, cheddar and mozzarella. Add Jalapenos 1.00 12" Crust
MEAT LOVERS PIZZA
$19.50
Haus sauce, mozzarella, bacon, ham, pepperoni, and sausage. 12" Crust
CAPRESE PIZZA
$16.00
Sliced tomatoes, garlic oil, shredded mozzarella, fresh basil and sweet balsamic reduction. 12" Crust
MAC AND CHEESE PIZZA
$17.50
Our haus recipe macaroni and cheese, topped with mozzarella and cheddar, bacon crumble. Add Jalapenos 1.00 12" Crust
THE BREWMASTER’S CHOICE
$19.50
TRULY A “BREWMASTERPIECE” Pepperoni, sausage, mushrooms, red onions, black olives, green peppers and mozzarella. 19.50 12" Crust
PICKLE PIZZA
$16.00
State Fair famous! Our home-style pizza crust drizzled with garlic oil then topped with asiago spread, mozzarella and Haus-made dill pickles. 12" Crust
BUILD YOUR OWN
$14.50
Your choice of one sauce and one cheese. SAUCES: Asiago spread, bbq, haus pizza sauce. EXTRA CHEESES (1.75 EACH): Mozzarella, cheddar, parmesan. MEATS (2.00 EACH): Sausage, pepperoni, bacon, shredded chicken, or ham. VEGETABLES (1.25 EACH): Mushrooms, onions, green peppers, black olives, sun-dried tomato, jalapeño, fresh basil, artichoke hearts, fresh garlic, fresh tomatoes, banana peppers, pineapple.. +Toppings
Burgers
BLT CHICKEN BURGER
$13.75
Seared fresh ground chicken patty with roasted garlic mayo, lettuce, tomato and bacon.
THE BEER BARON BURGER
$14.00
This haus favorite is topped with applewood smoked bacon, haystack onions, Delafield Brewhaus beer cheese, and our haus bbq sauce
MUSHROOM SWISS BURGER
$13.50
Topped with sautéed mushrooms, wisconsin swiss cheese served on a toasted butter bun with lettuce, tomato, onion, pickle on the side.
SOUTHWEST BURGER
$13.75
Haus burger topped with pepper jack cheese, green chile mayo, sautéed peppers and onions.
THE BLUE RIBBON BURGER
$13.00
THE ORIGINAL PUB SLIDER - SIMPLE PERFECTION Haus patty topped with double american cheese and sautéed onion.
Pub Sandwiches
SOUTHERN FRIED CHICKEN SANDWICH
$13.75
Slow cooked chicken thigh (dark meat, juicy and full of flavor), mayo, lettuce, tomato, bacon, and haus pickles on a toasted butter bun.
TURKEY & CHEESE HOAGIE
$12.50
Smoked turkey, our famous asiago spread, and provolone stacked atop a fresh hoagie roll baked in our woodstone oven. Add Bacon - Add Jalapenos -
CHICKEN SALAD WRAP
$14.00
Diced chicken in a light mayo dressing, combined with dried cherries, toasted walnuts, and celery rolled in a whole wheat tortilla with haus greens.
BREWHAUS REUBEN
$14.00
Our in-haus roasted corned beef sliced and topped with sauerkraut, 1000 island dressing and melted swiss on grilled marble rye.
PRIME RIB SANDWICH
$16.50
Prime rib of beef roasted in-Haus, shaved and topped with mushrooms, caramelized onions and muenster, Au Jus on the side. Add Horsey Sauce if you like
GYRO
$13.50
Special combination of slow cooked lamb and beef served open faced on pita bread with cucumber, red onion, tomato, and tzatziki sauce.
SEAFOOD ROLL
$17.00
Haus made seafood salad (snow crab, shrimp and premium surimi) mozzarella and cheddar cheese baked in our wood fired oven. served on a toasted hoagie roll.
WISCONSIN GRILLED CHEESE
$10.00
Sharp cheddar and muenster cheeses with slices of tomato on grilled sour dough. Add Smoked Brisket • Add Bacon
HAUS SMOKED BBQ PORK
$13.00
Hickory and applewood smoked pulled pork, naga-wicked bbq sauce, topped with creamy coleslaw served on a toasted butter bun. Add Cheese * Top with Haystacks
BBQ Rotisserie
FULL HAUS ORIGINAL BBQ PORK RIBS
$28.00
Tender pork ribs that are dry rubbed and slow simmered with our haus made bbq sauce.
ST. LOUIS CUT SMOKED PORK RIBS
$28.00
Dry rubbed and slow smoked in the back of the haus! our homemade sauce accompanies on the side.
THE HILLSIDE COMBO
$26.00
White or dark ¼ rotisserie chicken and a half rack of original bbq or smoked ribs.
PIT MASTER COMBO
$32.00
Half rack original bbq or smoked ribs and brisket.
SMOKED BEEF BRISKET
$22.00
Tender beef brisket smoked in haus over apple and hickory then glazed with our haus bbq sauce.
HALF ROTISSERIE CHICKEN
$18.50
Large roasters brined with rosemary and thyme, slowly turned on our rotisserie. White or Dark 1/4 $16.00
Haus Variety
BREWHAUS SAUSAGE PLATTER
$17.50
Weisswurst, Ring Bologna, and traditional Bratwurst with sautéed peppers and onions, sour cream chive mashed potatoes. Served with our haus tri mustard.
BEEF TENDERLOIN FILET
$32.00
8oz Filet, cooked to your preference, sour cream chive mashed, mushroom garlic demi-glace, haystack onions and green beans.
HAUS MAC 'N CHEESE
$13.00
Cavatappi pasta tossed with our haus made cheddar cheese sauce, crumbled bacon, and finished with butter toasted panko. Add Smoked Brisket • Add Blackened Shrimp • Add Grilled Chicken
MEATLOAF
$19.00
Special blend of veal, beef, and pork mixed with haus seasonings and baked with a brown sugar bbq glaze, served with bacon mac & cheese and green beans.
RIBEYE
$32.00
THE KING OF ALL STEAKS! 14oz, seasoned and seared to your preferred temperature with garlic infused mushroom demi-glace, sour cream chive mashed potatoes and roasted cauliflower.
TERIYAKI RICE BOWL
$13.50
Wild rice blend with spinach, julienne carrot, mushrooms and broccoli, topped with sweet teriyaki glaze. Add Grilled Chicken • Add Grilled Shrimp • Add Grilled Salmon • Add Beyond® Burger Patty
SEARED SALMON
$24.00
Haus cut salmon, wild rice, sautéed broccoli, stinging honey garlic sauce.
SHRIMP AND CHICKEN GUMBO
$19.50
Andouille sausage, shrimp, chicken and wild rice, traditional file' sauce.
CHICKEN ALFREDO
$19.00
Grilled chicken, broccoli and shiitake mushrooms with penne pasta in a rich parmesan cream sauce. Add warm ciabatta bread if you like!
SHRIMP SCAMPI
$21.00
White wine butter sauce, sauteed shrimp, fresh garlic and linguine. Add warm ciabatta bread if you like!
Fish Fry
NEW ENGLAND CLAM CHOWDER BOWL
$4.25
Available Friday Only
AMBER BATTERED COD
$14.50
Served with choice of French Fries, Baked Potato or Sour Cream & Chive Mashed Potatoes. (Friday Only)
BREADED WALLEYE
$18.50
Served with choice of French Fries, Baked Potato or Sour Cream & Chive Mashed Potatoes. (Friday Only)
SEAFOOD PLATTER
$19.50
Cod, Shrimp, & Scallops. All Breaded & Deep Fried with French Fries. (Friday Only)
BROILED COD
$16.00
Served with choice of French Fries, Baked Potato or Sour Cream & Chive Mashed Potatoes. (Friday Only)
Kids Menu
LIL’ BBQ PORK
$6.00
w/ French Fries or Apple Sauce.
SPAGHETTI AND MEATBALLS
$6.50
w/ a breadstick.
FRUIT DISH
$4.00
Vary by season & availability.
BUTTERED NOODLES
$5.00
w/ a breadstick.
CARNIVAL CORN DOG
$5.50
w/ French Fries or Apple Sauce.
KIDS HAMBURGER
$5.50
w/ French Fries or Apple Sauce.
KIDS CHEESEBURGER
$6.25
w/ French Fries or Apple Sauce.
HAUS MADE MAC N' CHEESE
$5.75
w/ a breadstick.
KIDS QUESADILLA
$6.50
w/ chips & salsa
CHICKEN TENDERS
$6.25
w/ French Fries or Apple Sauce.
Dessert
RUMCHATA BREAD PUDDING
$8.00
Rumchata bread pudding, Le Duc's salted caramel frozen custard, & Crème anglaise.
CARROT CAKE
$7.00
House made carrot cake, cream cheese and toasted walnut frosting, ** Contains Nuts
LE DUC'S VANILLA FROZEN CUSTARD
$5.95
Strawberry, Caramel or Chocolate Sundaes.
Black Forest Cake
$7.75
Haus made moist chocolate cake, topped with a rich cherry topping, whip cream and drizzled with chocolate .
The "Everything" Cake
$7.75
Moist chocolate cake with milk, white and butterscotch chips. Surrounding a core of salted caramel. Topped with toasted coconut and drizzled with whipped peanut butter.
SPECIALS
Daily & Weekly Specials
Weekly Specials
Hot Dog & Mac N' Cheese Flatbread
Haus Mac Sauce / Cavatappi Pasta /
Garlic Oil / Sliced Hot Dogs / Shredded
Cheddar & Mozzarella / Bacon /
Garnsihed w/ Chives
Baileys Irish Cream Cheesecake
Made in Haus by Chef Cyndi.
Baileys Irish Cream Semifredo
Cheesecake / Chocolate Espresso
Ribbon / Cookie Crust
Weekly Specials
Friday: Wisconsin Fish Fry
Amber Battered Cod
Broiled Cod
Breaded Walleye
All served with choice of French Fries, Baked Potato or Sour Cream and Chive Mashed Potatoes.
*Baked Potatoes Available at PM
Friday: Seafood Platter
Cod, Shrimp, & Scallops. All Breaded & Deep Fried with French Fries.
Saturday: Prime Rib Special
16 Oz Prime Rib with Sour Cream and Chive Mashed Potatoes and Green Beans
BEER MENU
YEAR ROUND BEERS
Dockside Ale
4% ABV
A crisp, light-bodied, pale golden Kölsh.This German ale style is native to the city of Köln.
Sommerzeit HefeWeizen
4.5% ABV
A light bodied, unfiltered wheat beer with fruity and clove-like flavors. *Try it mixed with our current fruit beer for a 'berry-weiss' or with a splash of lemonade for a Mug Club favorite, the "German Radler'!
Naga-Wicked Pale Ale
5% ABV
A copper hued and medium bodied, this beer has hop flavor ,aroma and bitterness.
Delafield Amber
4.5% ABV
An amber colored medium bodied ale with a malt forward finish.
Pewaukee Porter
5% ABV
A medium bodied dark ale with some roasted dark malt flavor.
SEASONAL BEERS
Doppel Vision Doppelbock
8% ABV
Flavors of caramel malt and a soft roast finish are
paired with a beautiful dark color and a rich body.
Bengal Bay IPA
6.5% ABV
A medium bodied, deep golden ale.
High hop bitterness, flavor and aroma
are the signature of this beer.
Tangerine Pale Ale
5% ABV
Flavors and aroma of tangerine and citrus pair well with this hoppy American pale ale.
Blueberry Ale
4% ABV
A semi-sweet light bodied ale made with the addition of 100% pure blueberry juice.
Oatmeal Stout
5.5% ABV
A dark, full bodied sweet stout brewed with oats for a rich, smooth mouth-feel. This beer is Nitrogen dispensed.
Old #27 Barleywine
12% ABV
One of our biggest beers (12% ABV), aged for 8 months in a bourbon barrel. Dark brown, full bodied, and very malty with a warming notes of alcohol.
Peanut Butter Porter
5% ABV
Rich and creamy peanut butter meets our smooth and chocolatey porter to create this unique beer.
Hazelnut Brown Ale
5% ABV
A hearty brown ale with caramel malt character, Hazelnut aroma and flavor.
UPCOMING BEERS
BANQUETS
Events at Delafield Brewhaus
Thank you for considering the Delafield Brewhaus for your upcoming event! The Delafield Brewhaus is a state-of-the-art custom-designed and built restaurant and microbrewery. We feature in-house brewed craft beers and original menu selections.